Pisa Food & Wine Festival 2014. Tasteful Pisa
From December 12th to the 14th, 2014 at Leopolda Station
Now in its third edition, Pisa Food & Wine Festival, is a journey of taste to discover the flavors of the region, from Monti Pisani to Valdicecina, including pasta, pastries, meats, cheeses, wines, oil, sauces and liqueurs.
The event aims to bring producers and local restaurants to the public of enthusiasts, and consumers in general, constituting a real showcase for the promotion of a short chain of Pisa food products in a Mediterranean key diet.
There will be about 35 producers of Pisa for three days exhibit.
Visitors will be enjoying typical products, while 8 restaurants will be on the double shelling out courses using products 0 km.
An interesting new feature this year is the add-on of taste education workshops for children. Free of charge admission.
More info here: